Pumpkin Toddy Cocktail Recipe – Liquor.com

Elite Crypto Club - Invite Only

Lean in for a whiff of this fragrant, fall-ready toddy.

How to make the Pumpkin Toddy:

1 oz Apple brandy
½ oz Rye whiskey
½ oz Lemon juice
½ oz Grade B maple syrup
1 tsp Pumpkin puree
2 drops Angostura bitters
5 oz Boiling water

Garnish: Grated cinnamon
Glass: Mug

Add all ingredients except the water to a preheated mug.
Top with the boiling water and stir to combine.
Top with grated cinnamon.

Up your drinking game! For the best cocktail recipes, articles and more click here: http://liquor.com/